Our Edible Front Yard and a #WorkWonders Giveaway

My husband and I have a deal. He cuts the grass and I garden. I told him early on that if it was up to me, any grass that was not useful (i.e. not used to run around and play on) would be removed and replaced with either a garden or something low maintenance like rocks and shrubs. I have no desire to toil to maintain something I get no pleasure from and has no use to me.

Until this house, it was never an issue. For the first years of our marriage, we lived in townhouse condo where, other than a small back garden, all the outdoor maintenance was done for us. Now we have a fair sized front and back yard. The back gets lots of use…the front not so much. A few years ago my husband got tired of cutting the front grass for the sole benefit of the neighbours and started researching grass alternatives. He settled on clover and went to work. Our front yard now sports a full and lush crop of drought tolerant clover which, other than whipper-snippering some of the taller weeds that pop up every once in a while, doesn’t even need to be cut. People walking by stop to knock on our door and ask us about it.

This year, we decided to go a step further and make our front yard useful. When I was a child, we lived in the country with about 2.5 acres of land. Much of that was taken up by a large vegetable garden and mom would allocate a corner for me where I would plant cucumbers, pumpkins, carrots and zinnias to my heart’s content. I loved it and thought now would be a good time to get back into it.

We face south so our front yard is much sunnier than our back yard and since it wasn’t being used for much else, it made sense to think about putting the vegetables there. Last year John and I had many discussions about building the gardens. My criteria was that they needed to be raised a minimum of 18 inches and couldn’t be more than 3 feet across to accommodate my bad back. I also was leery of building them from wood as I envision us staying in this house for the next 25 years and don’t want to have to rebuild them when we’re old and decrepit. They need to have some staying power. We settled on galvanized steel and John found a place in Toronto that makes raised garden beds.

We lured family to our house with promises of food and beer and put them to work moving the big dirt pile from our driveway into the raised gardens. Even the kids were put to work!

I only managed to get 1 of the 6 containers primed before they got filled with dirt as it kept raining on me. Which is okay I suppose as my ideas for how to make them look less industrial and more blended with our home keeps changing. At first I was just going to paint them a dark brown colour, now I’m leaning towards doing some outdoor mosaic work. This may not get started for a while but eventually, they’ll look awesome!

Back in April, I started some indoor seeds in defiance of the winter that stubbornly stayed  with us until late into the spring.

John rigged up some florescent lights in a mobile greenhouse frame which we set up in the kitchen.

Not all my seedlings made the transition to the outdoor gardens (I’m still learning!) but it was great to see them sprout up and share the wonder of nature with the boys.

Our gardens are now growing blueberries, raspberries, strawberries, cherry tomatoes, carrots, sweet peppers, sugar peas, eggplant, broccoli, cucumbers, lettuce, Swiss chard, garlic, onions and herbs. Whew! I’ve also planted nasturtiums in the two gardens closest to the road to spill over the front and be ornamental as well as delicious.

We’re starting to see some of the “fruits” of our labour growing – here’s hoping we get to eat some of it soon too!

There’s a lot to keep track of – which seeds I used, what worked and what failed, what I did when, etc. I looked at a number of options to use as a garden diary but in the end, I came back around to my favourite tool – OneNote. Combined with OneDrive to sync my notes between my phone and my notebook and it’s been invaluable. I’m sure I will be thanking myself immensely next spring when I have my notes and photos to read through. This is what I love best about technology – when it transcends being an end in itself but instead becomes an enabler for making life that much better and richer. 

For full disclosure, I need to tell you that I’m part of a Microsoft Office 365 advocacy program. But anyone that knows me will also know that I love technology and I love Office – I live and breathe this stuff. What I write here are my own opinions.

That’s why I’m so excited to be able to host a special giveaway from Microsoft as part of this blog. The prize is a one-year subscription for Office 365 Home donated by Microsoft. All you need to do is think of something you’ve accomplished lately. It can be big or it can be small. The Office team at Microsoft have put together a #WorkWonders site which highlights all the things that people accomplish and it’s quite inspirational. I invite you to be part of the conversation and to inspire others.

Here’s what to do: Take a picture that represents your accomplishment, think of a caption, put it together with the #WorkWonders hashtag and my twitter handle (@ruthm) or tag me on Facebook. For example, have you coordinated the family calendar online using Outlook.com? Do you balance the budget using Excel? Have you delivered a presentation to the parent council using PowerPoint? Have you researched or organized a home project using OneNote? Then your entry might look like this on Twitter:

“Finally did it! Everyone can access family schedule & Billy won’t get left at school next Tues after all <picture url> #WorkWonders @ruthm”

Have you accomplished a number of things lately? As long as they are distinct and you can put each entry together with a picture and caption as detailed above, send them my way for more chances to win! The giveaway will end at 11:59PM EDT on Monday, June 16, so be sure to get your entry(s) in before then. I’ll be making a random drawing from all the entries I receive and will announce the winner the next day. And remember you must tag me or use my twitter handle or I won’t know that you’ve entered!

I can’t wait to see your entries!


Fine print:

No purchase necessary. Open to legal residents of Canada excluding Quebec who have reached the age of majority in his/her province of residence. Enter promotion before June 15, 2014, 11:59 PM EDT. Entry details can be found in the blog post above. Void where prohibited.

2 Responses to Our Edible Front Yard and a #WorkWonders Giveaway
  1. Carol Reply

    I love this garden idea! I can’t wait to see how things progress over the summer. Do you find that the soil dries out more quickly than it might if it were a ground-based garden? Do you have a water barrel closeby?

    • Ruth Reply

      Hey Carol – I don’t find the soil dries out any quicker than my flower gardens in the back which are ground level. The amount of soil may help with retention – the top gets dry but if I dig down a bit the soil is darker and cooler. I wonder if the material used to raise the garden impacts that as well.

      Right now we use a hose from the garage to water them. I put it on soaker setting and secure the handle so that it’s continuous and move it around every 15 minutes or so. However, we’ve just bought a rain barrel and are getting that set up at the side of the house as well.

Leave a Reply

Your email address will not be published. Please enter your name, email and a comment.